Kourtney Kardashian: I Can’t “Tolerate” Lots of Food While Pregnant
No pickles or ice cream here!
Expecting her second child with beau Scott Disick, Kourtney Kardashian says she’s had to lay off quite a few menu items since getting pregnant.
“I’m just eating whatever I can..whatever I can tolerate,” Kardashian, 32, told Us Weekly at Thursday’s opening of Kardashian Khaos at the Mirage Hotel and Casino in Las Vegas.
Sticking with a largely “bland” diet, the E! reality star — and mom to Mason, 2 — tells Us that there’s fewer foods she can stomach this time around.
Announcing her pregnancy exclusively to Us Weekly in November, Kardashian says she and Disick will eventually find out their baby’s sex, and her mom, Kris Jenner, already has the perfect name in mind.
“It should be Kris, of course!” Jenner, 56, quipped to reporters at the Hollywood Reporter’s Women in Entertainment Breakfast. “Half of me wants it to be two boys or two girls, [because] that’s fun for a little playmate. And then, of course you want what they don’t already have, but I am happy either way.”
Says Kardashian: “Whatever’s meant to be will be. [I want] just a healthy, happy baby.”